Beef -- Top Sirloin
1 lb grass-fed and finished top sirloin beef. A versatile cut of beef, top sirloin has a great depth of flavor like a roast but cooks up quickly on the grill or on the stove top.
You may have considered top sirloin a little inferior to steaks like porterhouse or rib eye, and we get it. It can be cooked poorly, resulting in a tough and chewy bite, but it definitely does not have to be that way.